Mini Flowers Bento
Sorry that I hardly leave comment on most of the bento blogs I’ve visited, but I do read your posts.
Most of the time, I will just read from my feed, but for some blogs, I will drop by if I have the time. Life is getting busier for me, but I still want to steal some time for blog hopping.
I know that Hapa Bento organizes BOMB every month, but the theme always slipped passed my mind when I’m too busy.
Luckily, there are a few bento-ers who took part and I kept reminded about BOMB. The theme for May is flowers, so here is my submission.

I cut the bread and cheese with a flower cutter. For the bread placed on top, cut out a small circle with a round cutter. Then, I added nori and artificial crab meat as cute faces.
Here are the bentos:

My gal’s bento with flower sandwiches, rambutans, carrot roses in baked fish cakes, strawberries and some blueberries.

This is for my boy. Most of his fruits were hidden in the lower tier under Pikkachu.
I should have place some flower picks for him too, but I was running out of time.
I have just got the items from Bento Craft, and my kids love them all.

New bento tools by Bento Craft. Thanks for the cute duckie cutting board, which my gal claimed it’s hers!
BTW, the tiny carrot roses are inspired by Hippomum. Do check out her tutorial.
I just replaced fish sausage with blanched carrot strips.

Carrot rose.


