Bento#11
Before my kids started school in Bangkok, I would pack their lunch everyday to the office, except Sunday, of course. At that time, it had never come across my mind to fix bento “properly” and I used the thermal boxes most of the time. Gee, why didn’t I think of posting them? I can’t even find any photos about them in my memory cards. LOL!
Frankly, I was too busy settling down and starting a biz, I don’t think I have the energy to fix bento. But lately, it’s been so much fun, I think I want to keep this going for as long as possible.
We had fried spaghetti as breakfast yesterday, and there was some leftover. As usual, mommy is the one who finishes the food so that none is going to the waste bin. I packed my first lunch to the office yesterday, how exciting. 
Fried spaghetti with scrambles, pork, Chinese chive and cute Pooh bear carrots.
The bento was cold by lunch hour, but I ordered the spicy fried minced pork with basil to go with the spaghetti and it tasted great. Maybe I should pack something for myself next time, and no doubt about it, there won’t be much leftoever left behind after breakfast.
